Global Sourcing Considerations for Food Retail Distribution

Written by Seow Pick Ling Evelyn, DPSM

by Seow Pick Ling Evelyn, DPSM

Please visit the new SIPMM Publication site at to read the article.

About the Author: Evelyn Seow Pick Ling has substantive years of experience in the food industry,specifically in the specialised field of procurement and customer service, and focusing on fruits and vegetables. Evelyn is a member of the Singapore Institute of Purchasing and Materials Management (SIPMM). She completed a Diploma in Procurement and Supply Management (DPSM) in September 2020 at SIPMM Institute.