Blockchain for Visibility in the Food Supply Chain

Written by Karin Wang Huijuan, ADPSM

by Karin Wang Huijuan, ADPSM


This content is a premium content. Become a member to read the full article.

Visit the new SIPMM Publication site at publication.sipmm.edu.sg


About the Author: Karin Wang has substantive years of experiences in the food industry, specifically in operations and supply management. She is a member of the Singapore Institute of Purchasing and Materials Management (SIPMM). Karin holds a bachelor degree in Management and Marketing. She completed a leadership course, the Advanced Diploma in Procurement and Supply Management (ADPSM), on April 2019 at SIPMM Institute.

Top
X
In view of the evolving COVID-19 situation, the SIPMM Team is working from home. Please contact us at 68171717 or email [email protected] for further assistance.